Encased in the most delicious dough made fresh every week is what sets these empanadas apart. The fillings are pretty amazing as well.
Corn, Palm Heart, Gruyere & Smoked Gouda
Spinach, Onion, Potato & Reggiano Cheese
Stewed Beef with Potatoes Onions and Sundried Tomato
Shedded Jerk Chicken, Onion and Tomato
Ham & Cheese